8201 Preston Rd   ♦   Dallas, TX 75225   ♦   (214) 265-7389
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Catering Menu for Dinner






Prices and items offered are subject to change,
please contact (214)265-7389 for more information


$39.99 DINNER MENU
FIRST COURSE
Choice of:
Soup of the Day
Corn Chowder
Fresh Field Greens Salad


SECOND COURSE
Choice of:
Rosemary Free Range Chicken
marinated chicken breast served over creamy mascarpone
polenta with roasted garlic broccoli and natural juices

Fresh Atlantic Salmon Fillet
barbecue glazed salmon over buttermilk chive
whipped potatoes with tabasco butter and crispy leeks

Maine Lobster Linguini
ttender pieces of poached lobster, zucchini, capers,
crispy pancetta and a spicy tomato sauce

Sevy’s Smoke House Beef Tenderloin Filet
subtle hickory scented filet grilled to order,
served with crispy buttermilk onions and red wine sauce


THIRD COURSE
Choice of:
Three Citrus Pie
White Chocolate Mousse Cake



$40.99 DINNER MENU
FIRST COURSE
Choice of:
Caesar Salad
Fresh Field Greens Salad
Grilled Portabella Mushrooms



SECOND COURSE
Choice of:
Wild Game Mixed Grill
cumin scented venison medallion, smoked bacon wrapped
quail, creamy jalapeno grits and chipotle raspberry sauce

Lemon Pepper Gulf Snapper
pan seared, served over creamy orzo pasta with
sauteed spinach, balsamic reduction and red pepper puree

Maine Lobster Linguini
tender pieces of poached lobster, zucchini, capers,
crispy pancetta and a spicy tomato sauce

Sevy’s Smoke House Beef Tenderloin Filet
subtle hickory scented filet grilled to order,
served with crispy buttermilk onions and red wine sauce




THIRD COURSE
Choice of:
Three Citrus Pie
White Chocolate Mousse Cake



$42.50 DINNER MENU
FIRST COURSE
Mozzarella Crostini


SECOND COURSE
Choice of:
Soup of the Day
Corn Chowder
Fresh Field Greens Salad



THIRD COURSE
Choice of:
Rosemary Free Range Chicken
marinated chicken breast served over creamy mascarpone
polenta with roasted garlic broccoli and natural juices

Stuffed Pork Rib Chop
tender chop with shaved proscuitto, fontina cheese, sautéed to a golden crust,
porcini mushroom sauce and a grilled roma tomato

Fresh Atlantic Salmon Fillet
barbecue glazed salmon over buttermilk chive
whipped potatoes with tabasco butter and crispy leeks

Maine Lobster Linguini
tender pieces of poached lobster, zucchini, capers,
crispy pancetta and a spicy tomato sauce




FOURTH COURSE
Sorbet Sampling
Fresh Assorted Berries




$44.99 DINNER MENU
FIRST COURSE

Mozzarella Crostini

SECOND COURSE
Choice of:
Soup of the Day
Corn Chowder
Caesar Salad
Sevy’s Chop Salad

THIRD COURSE
Choice of:
Rosemary Free Range Chicken
marinated chicken breast served over creamy mascarpone
polenta with roasted garlic broccoli and natural juices

Fresh Atlantic Salmon Fillet
barbecue glazed salmon over buttermilk chive
whipped potatoes with tabasco butter and crispy leeks

Maine Lobster Linguini
tender pieces of poached lobster, zucchini, capers,
crispy pancetta and a spicy tomato sauce

Sevy’s Smoke House Beef Tenderloin Filet
subtle hickory scented filet grilled to order,
served with crispy buttermilk onions and red wine sauce

FOURTH COURSE
Choice of:
Sorbet Duo
Assortment of Fresh Berries




$45.99 #1 DINNER MENU
FIRST COURSE

Crispy Calamari
Goat Cheese Crostini
Grilled Portabella Mushroom

SECOND COURSE
Choice of:
Soup of the Day
Corn Chowder
Fresh Field Greens Salad

THIRD COURSE
Choice of:
Wild Game Mixed Grill
cumin scented venison medallion, smoked bacon wrapped
quail, creamy jalapeno grits and chipotle raspberry sauce

Fresh Atlantic Salmon Fillet
barbecue glazed salmon over buttermilk chive
whipped potatoes with tabasco butter and crispy leeks

Maine Lobster Linguini
tender pieces of poached lobster, zucchini, capers,
crispy pancetta and a spicy tomato sauce

Sevy’s Smoke House Beef Tenderloin Filet
subtle hickory scented filet grilled to order,
served with crispy buttermilk onions and red wine sauce

FOURTH COURSE
Choice of:
Three Citrus Pie
White Chocolate Mousse Cake



$45.99 #2 DINNER MENU
FIRST COURSE
Soup of the Day
Corn Chowder

 

SECOND COURSE
Choice of:
Caesar Salad
Sevy’s Chop Salad
Fresh Field Greens Salad

THIRD COURSE
Choice of:

Wild Game Mixed Grill
cumin scented venison medallion, smoked bacon wrapped
quail, creamy jalapeno grits and chipotle raspberry sauce

Lemon Pepper Gulf Snapper
pan seared, served over creamy orzo pasta with
sauteed spinach, balsamic reduction and red pepper puree

Maine Lobster Linguini
tender pieces of poached lobster, zucchini, capers,
crispy pancetta and a spicy tomato sauce

Sevy’s Smoke House Beef Tenderloin Filet
subtle hickory scented filet grilled to order,
served with crispy buttermilk onions and red wine sauce


FOURTH COURSE
Choice of:
Three Citrus Pie
White Chocolate Mousse Cake




$46.99 DINNER MENU

FIRST COURSE
Sampling of :
Crispy Calamari
Goat Cheese Crostini
Grilled Portabella Mushrooms

SECOND COURSE
Choice of:
Soup of the Day
Corn Chowder
Sevy’s Chop Salad

THIRD COURSE
Choice of:

Wild Game Mixed Grill
cumin scented venison medallion, smoked bacon wrapped
quail, creamy jalapeno grits and chipotle raspberry sauce

Fresh Atlantic Salmon Fillet
barbecue glazed salmon over buttermilk chive
whipped potatoes with tabasco butter and crispy leeks

Fresh Maine Stuffed Lobster
tender lobster tail stuffed with crab,
over angel hair pasta in butter (add $9.99 per order)

Sevy’s Smoke House Beef Tenderloin Filet
subtle hickory scented filet grilled to order,
served with crispy buttermilk onions and red wine sauce

FOURTH COURSE
Choice of:
Sorbet Duo
Assortment of Fresh Berries




$48.99 DINNER MENU
FIRST COURSE
Sampling of :
Crispy Calamari
Goat Cheese Crostini
Roasted Portabella Mushrooms

SECOND COURSE
Choice of:
Soup of the Day
Corn Chowder
Sevy’s Chop Salad

THIRD COURSE
Choice of:

Dry Aged New York Strip
flavorful 12 oz steak, grilled to order,
with bernaise sauce and crispy garlic new potato wedges

Lemon Pepper Gulf Snapper
pan seared, served over creamy orzo pasta with
sauteed spinach, balsamic reduction and red pepper puree

Maine Lobster Linguini
tender pieces of poached lobster, zucchini, capers,
crispy pancetta and a spicy tomato sauce

Sevy’s Smoke House Beef Tenderloin Filet
subtle hickory scented filet grilled to order,
served with crispy buttermilk onions and red wine sauce

FOURTH COURSE
Choice of:
Three Citrus Pie
White Chocolate Mousse Cake




$53.99 DINNER MENU
FIRST COURSE
Sampling of:
Crispy Calamari
Mozzarella Crostini
Grilled Portabella Mushrooms

SECOND COURSE
Choice of:
Soup of the Day
Corn Chowder

THIRD COURSE
Choice of:
Caesar Salad
Fresh Field Greens Salad

FOURTH COURSE
Choice of:

Wild Game Mixed Grill
cumin scented venison medallion, smoked bacon wrapped
quail, creamy jalapeno grits and chipotle raspberry sauce

Fresh Atlantic Salmon Fillet
barbecue glazed salmon over buttermilk chive
whipped potatoes with tabasco butter and crispy leeks

Fresh Maine Stuffed Lobster
tender lobster tail stuffed with crab,
over angel hair pasta in butter (add $9.99 per order)

Sevy’s Smoke House Beef Tenderloin Filet
subtle hickory scented filet grilled to order,
served with crispy buttermilk onions and red wine sauce



FITH COURSE
Choice of:
Three Citrus Pie
White Chocolate Mousse Cake